Just Vegetating (Spring term) (GDN 03)

This course is cancelled


  • Day and time: Monday 11:00 - 12:30
    Weekly
  • Length of course: 1 term. Spring (10 Weeks)
  • Number of places: 0
  • Start date: 11 January 2021
  • Description:

    The course will study the history, background, importance, culture, and nutritional content of vegetables including modern breeding aims and commercial and gardening growing methods. In addition, we will encourage participants to share and discuss experiences with vegetable recipes and cooking methods.

  • Format: Lectures combined with discussion and sampling of recipes

  • Tutor: Mike Day
  • Mike has a degree in agriculture and worked with vegetables for over 30 years at the NIAB. Kate has a lifetime experience of cooking.

  • Tutor: Kate Day


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